Certification

Legislative/Regulatory Framework FSMA

Interest Form

Please fill out the interest form

The Legislative/Regulatory Framework of Food Safety Modernization Act (FSMA) of Food and Drug Authority (FDA) enables FDA to protect public health by strengthening the food safety system in U.S.A. FSMA affects almost all businesses involved in the production, processing, packaging, storage, transportation, import and export of food and feed in the US.

FSMA affects almost all businesses involved in the production, processing, packaging, storage, transportation, import and export of food and feed in U.S.A. It is a major reformation that derived from the growing number of foodborne contamination events in U.S.A., a significant public health burden.

Thus, the legislation, implemented by the U.S.A. FDA, aims to more effectively protect Public Health through the prevention of these outbreaks and focuses on better securing food safety in all sectors related to the food industry. food for humans and animals.

FSMA aims to reform the country's food safety system. This law enables FDA to control the food industry in the country more effectively. At the same time, it empowers it to hold imported foods to the same standards as domestic foods.

FDA has finalized the following rules to implement FSMA:

  • Mitigation strategies to protect food from intentional adulteration (Food Defense)
  • Sanitary transportation of human and animal food (Sanitary Transportation)
  • Accreditation of third-party certification bodies to conduct food safety audits and issue certificates
  • Foreign Supplier Verification Programs for food and feed importers (FSVP)
  • Standards for growing, harvesting, packaging and holding products for human consumption (Safety Produce)
  • Current good industrial practice and hazard analysis and preventive controls for food and animal food
The implementation of FSMA introduces new control standards in the food industry in U.S.A., as well as the need for specially trained professionals with broad knowledge on those standards’ requirements.

Compliance with FSMA becomes a basic requirement for businesses to operate in the food and feed industry in the country.

Target Audience

  • Manufacturing, processing, packaging, industries for food and animal food in U.S.A.
  • Manufacturing, processing, packaging, Industries for food and animal food that export their products in U.S.A.
  • Food and animal food importers in U.S.A.
  • Farm producers U.S.A.
  • Non U.S.A. farm producers that export their products
  • Transporting and storing industries for food and animal food U.S.A.

The company that is interested in being certified according to FSMA contacts BQC and fills in the certification application and send it to [email protected] or fax it to +302112213726.

BQC is accredited by the Hellenic Accreditation System (ESYD) and issues internationally recognized Certificates. We cooperate with experienced auditors and experts from all over the world, ensuring the most updated and professional knowledge in any business sector. Pioneering in Food Safety Management Systems certification, we are the first certification body in Greece with the know-how and resources to guide you through FSMA Certification. The state of the art experience of our executives throughout the international market and their constant presence at International food safety management system standard development committees, make us the right partner for you to trust, through the FSMA requirements.

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